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Cranberries

Cranberry-Chocolate Biscotti

March 1, 2015 by Charles 1 Comment

Biscotti

One of the problems of having a food blog is – quite obviously – making sure that you have food to photograph. This problem is particularly acute when making dinner or when otherwise cooking at night. Photography at night is a no-win situation. There is no natural light, leaving only the harsh glow of the incandescents. When it comes to dinner, there is the option of photographing on long exposures while the meal grows cold, or simply hoping for presentable leftovers. When it comes to other recipes, the challenge is saving enough for a future daytime photograph.

And that’s the rub here. I made these chocolate-cranberry biscotti …

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Filed Under: Desserts Tagged With: Baking, Cooking Light, Cranberries, Italian

Butternut Squash Pancakes

January 5, 2010 by Charles 3 Comments

After making cranberry sauce for Thanksgiving, I needed to find a use for all the leftover sauce.  When I noticed the leftover butternut squash purée sitting idly in its tupperware container, I decided to kill two birds with one stone.

I based this recipe off my earlier recipe for pumpkin pancakes, added the cranberry sauce, and called it …

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Filed Under: Breakfast Tagged With: Brunch, Butternut Squash, Cranberries, Griddle, Pancakes

Cranberry Sauce

November 29, 2009 by Charles 3 Comments

During the Thanksgiving rush, the night before can sometimes be your only friend.

Wednesday night, I made this cranberry sauce in a matter of minutes.  It was quick and it was easy, but it still meant one less burner, one less pot, and one less thing on my mind come Thursday.  A full day in the refrigerator also gives the sauce and its flavors time to come together.  It’s the perfect complement …

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Filed Under: Sides Tagged With: Cranberries, Quick and Easy, Sauces, Thanksgiving

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