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Eggplant

Crostini

September 1, 2010 by Charles 1 Comment

Sometimes you just have to say, “Prego,” and go for it.

Between switching jobs, moving, and studying for the bar, Caitlin and I were having a whirlwind summer.  Which is why, perhaps, it was only fitting that we decided to book a trip to Italy and Croatia with only two weeks to plan for it.  But sure enough, a day after the bar exam, and three days after my belongings and I arrived in Cincinnati, we were on a plane headed to Florence.

As I said, sometimes you just have to say, “Prego.”

We arrived in Rome Friday morning, and scrambled …

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Filed Under: Appetizers Tagged With: Eggplant, Italian, Roasting, Tomatoes, Vegetables

Baba Ghanoush

October 28, 2008 by Charles 2 Comments

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As near-eastern dishes go, baba ghanoush is the quiet sibling to the more popular hummus. Both recipes revolve around a similar mix of ingredients, and both dishes are all-but ubiquitous in your pita-bread establishments. And yet, for whatever reason, hummus always seems to get top-billing. It practically co-starred with Adam Sandler in You Don’t Mess with the Zohan.

It needn’t be this way any longer.

I prefer grilling the eggplants,…

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Filed Under: Appetizers Tagged With: Eggplant, Grilling, Mediterranean, Middle Eastern, Vegetables

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